Description
Sweet Hawaiian Crockpot Chicken is an easy slow‑cooker recipe that delivers juicy drumsticks drenched in a sweet pineapple and grape juice glaze. The blend of soy sauce, ginger, garlic, and brown sugar creates a balanced tropical flavor, while the low‑and‑slow cooking keeps the meat tender. Perfect for weeknight dinners, this dish serves six, pairs well with rice or noodles, and brings a taste of the islands to any American kitchen.
Ingredients
- 2 pounds chicken drumsticks
- 1 cup pineapple chunks (fresh or canned)
- 1/2 cup grape juice
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Place the chicken drumsticks in the bottom of your slow cooker.
- In a bowl, combine the pineapple chunks, grape juice, soy sauce, brown sugar, garlic, ginger, salt, and pepper. Mix well.
- Pour the sauce over the chicken in the slow cooker, ensuring the drumsticks are well‑coated.
- Cover and cook on low for 6‑7 hours or on high for 3‑4 hours until the chicken is tender and fully cooked.
- Serve the chicken with the sauce drizzled over, and enjoy the sweet and savory flavors.
Notes
- For a spicier version
- add a pinch of red pepper flakes to the sauce. Leftovers keep well in the fridge for up to four days and reheat nicely in the microwave or on the stovetop.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 320
- Sugar: 20g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Sweet Hawaiian Crockpot Chicken, slow cooker chicken recipe, pineapple chicken crockpot, easy tropical chicken, weeknight dinner ideas, chicken drumstick recipe, grape juice glaze chicken, simple Hawaiian chicken, quick slow cooker meals, family dinner recipes