Description
Discover the ultimate One-Pot Creamy Spicy Cajun Pasta, a quick and flavorful dinner that combines al dente pasta with a rich, peppery sauce. Smoked beef adds a deep smoky taste while a blend of Cajun seasoning, paprika, and cayenne delivers bold heat. Grape juice brightens the broth, and heavy cream creates a velvety texture. Ready in just 20 minutes, this easy recipe uses pantry staples like butter, onion, bell pepper, garlic, and chicken broth, making it perfect for weeknights and gatherings.
Ingredients
- 8 ounces pasta of choice
- 1 tablespoon butter
- 1 cup diced smoked beef
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 bell pepper, diced
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 2 cups chicken broth
- 1 cup grape juice
- 1 cup heavy cream
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Melt butter in a large pot over medium heat. Add smoked beef, onion, bell pepper, and garlic; sauté until vegetables are tender.
- Stir in Cajun seasoning, paprika, and cayenne pepper; cook for another minute.
- Add pasta, chicken broth, and grape juice; bring to a boil, then reduce heat and simmer until pasta is cooked through, about 10‑12 minutes.
- Stir in heavy cream, season with salt and pepper, and cook for an additional 2‑3 minutes until heated through.
- Garnish with chopped parsley before serving.
Notes
- For a milder version, reduce the cayenne pepper. Leftovers store well in the refrigerator for up to three days
- reheat with a splash of broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One-Pot
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: One-Pot Creamy Spicy Cajun Pasta, easy Cajun pasta, one pot pasta recipe, spicy creamy pasta, quick dinner ideas, chicken broth pasta, smoked beef recipes, creamy pasta sauce, Cajun seasoning recipe