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Lemony Greek Chicken with Feta

Lemony Greek Chicken with Feta: Easy Mediterranean Dinner for the Whole Family


  • Author: Freya Allen
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: High‑Protein

Description

Discover the bright taste of Lemony Greek Chicken with Feta, a quick Mediterranean-inspired dinner that pairs juicy grilled chicken with tangy lemon, aromatic oregano, and creamy crumbled feta. This easy 4-serving recipe uses simple pantry staples like olive oil, garlic, and fresh parsley, delivering a flavorful, protein-rich meal in under 30 minutes. Perfect for weeknight meals, meal prep, or entertaining, it captures authentic Greek zest while staying convenient and delicious. Great for meals!


Ingredients

Scale
  • 4 chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup fresh lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • Salt and pepper to taste
  • 1 cup crumbled feta cheese
  • Fresh parsley for garnish

Instructions

  1. Whisk olive oil, lemon juice, garlic, oregano, salt, and pepper.
  2. Marinate chicken in the mixture for 30–120 minutes.
  3. Preheat grill or skillet over medium‑high heat.
  4. Grill chicken 7–8 minutes per side until internal temperature reaches 165°F.
  5. Sprinkle feta during the last minutes of cooking.
  6. Rest, garnish with parsley, and serve.

Notes

  • For extra smoky flavor
  • add a pinch of smoked paprika to the marinade. Use a meat thermometer to ensure perfect doneness. Crumbled feta should be added near the end of cooking to retain its creamy texture.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 chicken breast with feta
  • Calories: 320

Keywords: Lemony Greek Chicken with Feta, Greek chicken recipe, lemon chicken dinner, easy Greek meals, feta chicken bake, Mediterranean chicken recipe, quick lemon chicken, healthy chicken dinner, Greek cuisine chicken