Description

This Easy Baked Peaches Recipe delivers a warm, caramel‑kissed peach dessert perfect for summer gatherings. Fresh peach halves are brushed with melted butter, dusted with brown sugar, ground cinnamon, a hint of vanilla extract and a pinch of salt, then baked until golden and tender. Serve the fragrant fruit warm, optionally topped with vanilla ice cream for a classic, comforting finish that feels like homemade peach pie without the hassle. Enjoy sweet aroma as it fills the kitchen with sweet bli

Ingredients

Scale

4 ripe peaches, halved and pitted
1/4 cup brown sugar
2 tablespoons butter, melted
1 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
pinch of salt
optional vanilla ice cream for serving

Instructions

Preheat oven to 350°F (175°C).
Mix brown sugar, melted butter, cinnamon, vanilla extract, and salt until combined.
Place peach halves cut side up in a baking dish.
Spoon glaze over each half, coating well.
Bake 25-30 minutes until tender and caramelized.
Serve warm, optionally with vanilla ice cream.

Notes

Best served immediately while warm. Can be stored refrigerated for up to three days or frozen for two months. Reheat gently to maintain texture.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 peach half
Calories: 180
Sugar: 24g
Sodium: 130mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 2g
Cholesterol: 15mg

Keywords: Easy Baked Peaches Recipe, baked peaches, summer dessert recipe, easy peach dessert, quick fruit bake, how to bake peaches, cinnamon peach dessert, easy fruit bake, peach dessert ideas