Description
Air Fryer Apple Fries are a quick, crispy snack that combines sweet apple wedges with a light flour‑cinnamon coating, cooked to golden perfection in an air fryer. This easy recipe yields four servings, requires minimal oil, and pairs beautifully with caramel sauce or whipped cream, making it an ideal sweet treat for breakfast, brunch, or anytime cravings.
Ingredients
Scale
- 3 medium apples, peeled and sliced into thin wedges
- 1 cup all‑purpose flour
- 1 teaspoon ground cinnamon
- ½ cup granulated sugar
- ½ cup milk
- 1 teaspoon vanilla extract
- cooking spray or oil for air frying.
Instructions
- Preheat air fryer to 375°F (190°C).
- In a bowl, whisk flour, cinnamon, and sugar.
- In another bowl, whisk milk and vanilla extract.
- Dip apple wedges in milk, then coat with flour mixture.
- Place coated wedges in a single layer in the air fryer basket; spray lightly.
- Air fry 10‑12 minutes, flipping halfway, until golden and crispy.
- Serve warm with caramel sauce or whipped cream.
Notes
- For extra crispness, pat apple wedges dry before coating. Use firm apples like Granny Smith or Fuji. The recipe can be frozen after coating
- air fry from frozen, adding 1‑2 minutes to the cook time.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Air Fryer Apple Fries, air fryer apple fries, easy apple snack recipe, crispy apple fries, air fryer desserts, quick apple fry recipe