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Tater Tot Breakfast Bowl with Sausage Gravy

Tater Tot Breakfast Bowl with Sausage Gravy:Best Bold Zing3


  • Author: Myar Nasser
  • Total Time: 30 minutes
  • Yield: 34 bowls 1x
  • Diet: Halal

Description

Tater Tot Breakfast Bowl with Sausage Gravy delivers crispy, golden tater tots topped with a rich halal-friendly turkey sausage gravy for a hearty, comforting start to the day.


Ingredients

Scale
  • 4 cups frozen tater tots
  • 1 tbsp oil (optional for extra crispiness)
  • Turkey Sausage Gravy (Halal-Friendly):
  • 1 lb turkey breakfast sausage
  • 3 tbsp butter
  • 3 tbsp all-purpose flour
  • 2 1/2 cups milk
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 pinch paprika (optional)
  • Topping Options (optional):
  • Fried or scrambled eggs
  • Shredded cheddar cheese
  • Green onions
  • Hot sauce
  • Fresh parsley

Instructions

  1. Preheat oven to 425°F (220°C). Spread tater tots on a baking sheet, drizzle with oil if desired, and bake 20–25 minutes until extra crispy.
  2. While tots bake, cook the turkey sausage in a skillet over medium heat until browned.
  3. Add butter to the skillet and let it melt into the meat.
  4. Sprinkle flour over the sausage and stir for 1 minute to form a roux.
  5. Slowly whisk in the milk. Cook 4–6 minutes until thickened and creamy.
  6. Season with salt, pepper, garlic powder, onion powder, and paprika. Adjust to taste.
  7. Assemble bowls by layering crispy tater tots on the bottom and spooning hot sausage gravy over the top.
  8. Add eggs, cheese, green onions, or your favorite toppings and serve warm.

Notes

  • Halal-friendly turkey sausage keeps this recipe compliant with halal dietary guidelines.
  • For extra crispiness, bake the tots a few minutes longer and flip halfway through.
  • Adjust seasonings to suit your taste, especially the salt depending on the saltiness of the sausage.
  • Keep the gravy warm and whisk again before serving if it thickens too much.
  • Prep Time: 10 minutes
  • Cook Time: 20–25 minutes for tots + 4–6 minutes for gravy
  • Category: Breakfast
  • Method: Baking and Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: Approx. 420
  • Sugar: Approx. 6 g
  • Sodium: Approx. 620 mg
  • Fat: Approx. 28 g
  • Saturated Fat: Approx. 12 g
  • Unsaturated Fat: Approx. 14 g
  • Trans Fat: 0 g
  • Carbohydrates: Approx. 35 g
  • Fiber: Approx. 4 g
  • Protein: Approx. 25 g
  • Cholesterol: Approx. 105 mg

Keywords: Tater Tot Breakfast Bowl, Sausage Gravy, Halal, Brunch, Comfort Food, Breakfast Bowl