Description
Indulge in Strawberry Shortcake Butter Cookies, a soft and buttery treat that blends the classic shortcake flavor with fresh strawberry pieces. This easy recipe requires just butter, sugar, egg, vanilla extract, flour, baking powder, salt, and chopped strawberries. In only 15 minutes of prep and 12 minutes of baking, the cookies turn golden on the edges while staying tender inside. Perfect for summer gatherings, snack time, or a finish, these cookies pair beautifully with milk or whipped cream.!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup fresh strawberries, chopped
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream butter and sugar until light and fluffy.
- Add egg and vanilla extract, mix well.
- Whisk flour, baking powder, and salt; gradually add to wet ingredients.
- Gently fold in chopped strawberries.
- Drop tablespoon‑sized balls onto sheet, spacing 2 inches apart.
- Bake 12‑15 minutes until edges are lightly golden.
- Cool on sheet 5 minutes, then transfer to wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Strawberry Shortcake Butter Cookies, easy strawberry cookies, summer dessert recipes, butter cookie recipes, shortcake inspired treats, quick bake cookies, simple cookie recipes, strawberry shortcake dessert, how to make strawberry cookies