Description
These Pecan Crunch Glazed Bites are an easy snack recipe that delivers a sweet, buttery crunch with a caramel‑glazed finish. Made with chopped pecans, brown sugar, melted butter, and a light vanilla note, they bake in just 12 minutes for a quick, crowd‑pleasing treat. Perfect for parties, holiday gatherings, or a simple after‑dinner bite, this recipe yields 24 glossy bites that stay crisp yet tender. Pin this recipe for a go‑to dessert that balances nutty richness with sugary shine.
Ingredients
Scale
-
- 1 cup pecans
- chopped
- 1/2 cup brown sugar
- 1/4 cup unsalted butter
- melted
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup all‑purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 egg
- beaten
Instructions
-
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine pecans, brown sugar, melted butter, granulated sugar, vanilla extract, and salt; mix well.
- Whisk flour, baking powder, and baking soda in a separate bowl.
- Gradually add dry ingredients to wet mixture; stir until just combined. Fold in beaten egg.
- Drop spoonfuls onto prepared sheet, spacing 2 inches apart.
- Bake 12‑15 minutes until edges are golden brown. Cool on sheet briefly, then transfer to a wire rack.
Notes
- For a gluten‑free version
- replace all‑purpose flour with a 1‑to‑1 gluten‑free blend. Ensure pecans are fresh for optimal crunch.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 20g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Pecan Crunch Glazed Bites, easy snack recipe, quick baked bites, pecan dessert, glazed bites, sweet treat, party appetizers, holiday snacks, bite size desserts, caramel glaze recipe