Description
Frito Cowboy Cabbage is a vibrant, crunchy salad that blends fresh cabbage, sweet corn, juicy cherry tomatoes, and salty smoked beef with a creamy chipotle‑infused dressing, finished with a generous sprinkle of shredded cheese and a handful of crisp Fritos. Perfect for summer gatherings, picnics, or quick weeknight meals, this easy recipe delivers bold flavor and satisfying texture in minutes. Serve chilled for a refreshing, crowd‑pleasing side. Add lime juice for zest and enjoy bright flavors.!
Ingredients
Scale
- 1 head cabbage, chopped
- 1 cup diced smoked beef
- 1 cup corn, frozen or fresh
- 1 bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1 cup shredded cheese
- 1 cup Fritos
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons chipotle sauce
- Salt and pepper to taste
Instructions
- In a large bowl, combine the chopped cabbage, smoked beef, corn, bell pepper, and cherry tomatoes.
- In a separate bowl, whisk together sour cream, mayonnaise, chipotle sauce, salt, and pepper until smooth.
- Pour the dressing over the cabbage mixture and toss until well coated.
- Fold in shredded cheese and Fritos just before serving.
- Serve chilled or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5 g
- Sodium: 300 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 12 g
- Cholesterol: 30 mg
Keywords: Frito Cowboy Cabbage, Frito cabbage salad, easy summer side dish, smoked beef salad recipe, crunchy cabbage salad, chipotle dressing salad, quick party appetizer, healthy cabbage recipe