Description
Spicy Cajun chicken spaghetti tossed in a creamy garlic mozzarella sauce for a bold, satisfying 30-minute dinner.
Ingredients
12 oz spaghetti, 1 lb chicken breast (sliced), 2 tbsp Cajun seasoning, 1 tbsp olive oil, 1 tbsp butter, 4 cloves garlic (minced), 1¼ cups heavy cream, ½ cup chicken broth, 1½ cups shredded mozzarella, ¼ cup grated Parmesan, salt and pepper to taste, chopped parsley for garnish
Instructions
Cook spaghetti and set aside. Season and sauté chicken with Cajun spice. In the same pan, melt butter, add garlic, then stir in cream and broth. Add cheeses, stir until smooth. Combine everything and garnish with parsley.
Notes
Use fresh garlic for the best flavor. Adjust Cajun spice for desired heat. Great with garlic bread or salad. Store leftovers in the fridge up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American, Cajun
Nutrition
- Serving Size: 1 plate
- Calories: 640 kcal
- Sugar: 2 g
- Sodium: 700 mg
- Fat: 32 g
- Saturated Fat: 18 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 3 g
- Protein: 39 g
- Cholesterol: 120 mg
Keywords: creamy cajun chicken spaghetti, garlic mozzarella sauce, spicy chicken pasta, weeknight pasta dinner, cajun chicken recipe