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Cottage Cheese Chocolate Chip Cookies

Cottage Cheese Chocolate Chip Cookies (Soft & Protein-Packed)


  • Author: Freya Allen
  • Total Time: 22 mins
  • Yield: 12 small cookies 1x

Description

Cottage Cheese Chocolate Chip Cookies — soft, golden, and protein-packed. These cookies combine creamy cottage cheese and hearty oats with sweet honey and melty mini chocolate chips for a tender, chewy cookie that stays soft for days. Perfect for lunchboxes, after-school snacks, or a lighter dessert that still feels indulgent.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 1/4 cups rolled oats
  • 1/4 cup honey
  • 1 large egg
  • 1/4 cup mini chocolate chips, plus extra for topping
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • Pinch of salt

Instructions

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, combine cottage cheese, egg, honey, and vanilla; stir until mostly smooth (or blend briefly for a smoother texture).
  3. Add oats, baking powder, and salt; mix until thick and evenly combined.
  4. Fold in mini chocolate chips, reserving a few to press on top.
  5. Scoop 2-tablespoon portions onto the baking sheet, spacing 2 inches apart, and flatten slightly.
  6. Top each cookie with a few extra chocolate chips and an optional pinch of flaky sea salt.
  7. Bake 10–14 minutes, until edges are golden and centers are set.
  8. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to finish cooling.

Notes

  • Pro tips: Blend cottage cheese for a smoother batter if you don’t want visible curds.
  • Variation ideas: swap honey for maple syrup, add 2 tbsp peanut butter, or stir in chopped nuts.
  • Storage: Store in an airtight container at room temperature up to 3 days, refrigerate up to 1 week, or freeze up to 3 months.
  • Reheat: Warm in the microwave 8–12 seconds or in a toaster oven for a minute to refresh.
  • Prep Time: 10 mins
  • Cook Time: 12 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 90
  • Sugar: 7g
  • Sodium: 45mg
  • Fat: 3.5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: cottage cheese cookies, healthy cookies, chocolate chip, protein cookies, oat cookies